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Tuesday, March 27, 2012

Random Salad


I call this a a "random salad" because it's the kind of salad you just throw together with what's on hand when you aren't feeling really inspired to make something extravagant. Despite its origins, I thought it was actually quite lovely (tasty too).

Random Salad I


Handful of butter lettuce, torn
Handful of frisee
Handful of arugula
1/3 cup chopped walnuts, toasted
1/2 cup grape tomatoes, halved
2 scallions, chopped
1/3 cup dried cranberries
2 tbsp. crumbled goat cheese
Balsamic vinaigrette dressing to taste (about 3 tbsp. recommended)

Combine everything in big salad bowl and enjoy.

1 comment:

  1. Cranberries are always welcome in salads! I've been making daily lunchtime visits to a salad bar near my office and I always threw in some cranberries -- until a few days ago, when they replaced them with raisins. Just isn't the same.

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